Had a big night? Need to find the cure in a late brunch? Whether or not these words ring true for you, you’ll want to add Mama Zoe Michael’s to your bucket list, it’s definitely the best brunch in Winston-Salem North Carolina!Īt Mama Zoe’s, they boast they will treat you as family rather than a customer, and in that warm familial embrace you will find a massive range of breakfast treats, from omelettes to eggs benedict, griddle options to biscuits and sandwiches. There’s nothing not to love – the food is amazing, the setting is gorgeous, the staff are warm and welcoming – what are you waiting for? Head to Meridian Restaurant for a great night out and the best food in Winston-Salem NC. Unsurprisingly, their wine list is also epic, as is the cocktail selection. If you’re looking for something lighter, their amazing tapas menu has all the usual favourites including a wide range of cheese. Or the seared scallop risotto with oyster mushrooms, chorizo and Campo de Montalban cheese. We love their tagliatelle with shrimp, creamy tomato sauce, basil, Parmigiano Reggiano and cold pressed olive oil. Meridian Restaurant offers some of the best dining in Winston-Salem North Carolina, set in an elegant dining room with terrific Mediterranean flair.Įverything served here is prepared in-house, supported by a commitment to local sourced produce and using seasonal ingredients where possible.
It’s guaranteed to be a great night out! Come hungry! Meridian Restaurant If you’re looking for what to eat in Winston-Salem, there’s something at HakkaChow for everyone. HakkaChow also offer daily drink specials including half price sake on Sundays! They also have a dedicated sushi menu, and serve some of the best sushi in Winston-Salem NC.
Their kimchi cheese fries are decadent treat, as is their Shanghai-style spare ribs. We love their Stir-Fried Garlic Eggplant, served with broccoli, and their Korean bulgogi beef is amazing. Offering dishes inspired by Chinese, Japanese, Indian, Korean and Thai food, HakkaChow delivers the very best Winston-Salom NC food.Ĭommitted to using fresh and high quality ingredients to create authentic and modern flavours, HakkaChow provides all the favourites you know and love, beautifully presented and always delicious. This great spot has been voted Winston-Salem’s best Asian Restaurant and it’s easy to see why. If you’re having a longer trip to North Carolina, you might also want to check out our list of the Best Things to Do In North Carolina: The Ultimate NC Bucket List!īut in the meantime, you’re here to find good restaurants in Winston-Salem NC, so buckle up and let’s go! 15 Best Restaurants In Winston-Salem NC You Must Try HakkaChow – Asian Eats Winston-Salem NC really packs a punch on the restaurant scene, with food menus supported by extensive wine lists, fantastic cocktails, and the very best of local craft beer as well as imported favorites. Jump into Xcaret Mexican Grill and Cantina for a massive range of fresh and authentic Mexican food, or Mama Zoe Michael’s for a delightful brunch after a big night out. Whether you find yourself in Winston-Salem for business or pleasure, or you’re a local looking to try something new, our comprehensive guide to the very best food in Winston-Salem NC has got you covered.įrom incredible sushi to handmade pasta, and traditional southern fare to epic sandwiches, there is something here to suit every palate, every budget, and every preferred dining style. The AP is solely responsible for all content.If you’re looking for the best restaurants in Winston-Salem, North Carolina, you have come to the right place! The Associated Press Health and Science Department receives support from the Howard Hughes Medical Institute’s Science and Educational Media Group. are sickened by foodborne illness, including 128,000 who are hospitalized and 3,000 who die, according to the CDC. It can be hard for consumers to know when sick workers might be on the job, she said, but there are some signs to look for: “Is your server sniffing? Are they sneezing? How are they handling the utensils?”Ībout 48 million people a year in the U.S. “If there’s a positive food safety culture, you’re not penalized for illness,” Baum said. She said it means workers are forced to choose between earning money or showing up sick - or there’s social pressure not to leave fellow employees short-staffed. That’s a problem, according to Mitzi Baum, the chief executive of STOP Foodborne Illness, a nonprofit advocacy group. About 44% of managers told the CDC their restaurants provided paid sick leave to workers.
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